Prep Cook - Suffolk, VA

Landmark Hotel Group

Suffolk (VA)

On-site

USD 32,000 - 42,000

Full time

11 hours ago
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Benefits offered by this job

Medical
Dental
Vision
Generous Paid Time Off
401(k) with company match
Life insurance
Manager In Training Program
Development Opportunities
Paycor's OnDemand Pay
Employee discounts

Job summary

Landmark Hotel Group in Suffolk, VA is seeking a Prep Cook for the Hilton Garden Inn Suffolk Riverfront. The role involves preparing menu items, setting up stations, and maintaining cleanliness to ensure quality service.

We value a candidate with 1 year of line cook experience, who can obtain Food Handling certification within four weeks. The job may require weekend and holiday availability and offers opportunities for growth within a hospitality-focused team.

Qualifications

  • One year of experience as a line cook at a hotel or full-service restaurant.
  • Ability to obtain Food Handling and Sanitation Certification within four weeks of hire.
  • Commensurate or transfer skill set is of primary importance.
  • Good attitude and work ethic to maximize guest satisfaction.
  • Able to work a flexible schedule, including weekends and holidays.

Responsibilities

  • Complete opening duties and set up workstations with required tools, equipment, and supplies according to standards.
  • Inspect the cleanliness and working condition of all tools, equipment, and supplies.
  • Check production schedule and pars; establish priority items for the day.
  • Inform the Chef/Kitchen Manager of any supplies that need to be requisitioned for the day’s tasks.
  • Start prep work on items needed for the particular banquet event orders and prepare all menu items following recipes.

Skills

Line cook experience

Education

Food Handling Certification

Job description

Prep Cook, HILTON GARDEN INN

“Recognized as the #1 workplace in Hampton Roads 2025"

Location: Hilton Garden Inn Suffolk Riverfront

Full-Time and Part-Time Job

At Landmark, PEOPLE are our business. Serving our guests, clients, and team members is our PASSION! Be part of something great! JOIN OUR FAMILY, where People are Paramount. #LHGWhereYouBelong

Core Responsibilities
  • Complete opening duties:
    • Set up workstations with required tools, equipment, and supplies according to standards.
    • Inspect the cleanliness and working condition of all tools, equipment, and supplies.
    • Check production schedule and pars.
    • Establish priority items for the day.
    • Inform the Chef/Kitchen Mgr. of any supplies that need to be requisitioned for the day's tasks.
    • Transport supplies from the storeroom and stock in designated areas.
  • Start prep work on items needed for the particular banquet event orders.
  • Prepare all menu items following recipes and yield guides according to department standards.
  • Inform the Chef/ Kitchen Mgr. of any shortages before the item runs out.
Qualifications
  • One Year experience as a line cook at a hotel or full-service restaurant
  • Ability to obtain Food Handling and Sanitation Certification within four weeks of hire
  • Commensurate or transfer skill set is of primary importance
  • Good attitude and work ethic practices in order to attain maximum operating efficiency while ensuring adherence to established guest satisfaction criteria.
  • Able to work a flexible schedule, including weekends and holidays as required
Wellness Benefits
  • Medical
  • Dental
  • Vision
  • Generous Paid Time Off
  • Colonial Life Supplemental Insurance
Planning for the Future
  • 401(k) with company match
  • Life insurance
  • Manager In Training Program
  • Development Opportunities
  • Paycor's OnDemand Pay
Rewards
  • Incentive-based bonus program
  • Employee discounts
  • Discounts for friends and family

Our focus is to deliver genuine, heart-felt service - service to our guests, service to our community, and service to each other. Our company's culture can be best described as a family joined by a shared set of values, vision, and mission. Our success is driven by our people - a pool of dedicated team leaders and associates. The hallmarks of our culture are quality, integrity, and service.

Hilton Garden Inn Suffolk Riverfront

100 E. Constance Road

Suffolk, VA 23434

Call Us: 757-925-1300

Landmark Hotel Group is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.

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