Prep Cook - Senior Living Kitchen (Part-Time, Weekend)

Brandon Wilde; Port Charlotte (FL); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

401K with employer match

Dental Insurance

Health Insurance

Vision Insurance

Life Insurance

Paid Time Off

Daily Pay

Extraordinary Rewards Program

Fun, caring, inclusive work环境

Job summary

South Port Square in Port Charlotte, FL is seeking a Prep Cook to join our hospitality team on a part-time basis. The role focuses on preparing all food items per standardized recipes, helping maintain quality, temperature, and presentation across meals.

The position requires a high school diploma and at least one year of restaurant or senior living cooking experience. Weekend availability is required, with competitive benefits and a supportive work environment.

Qualifications

• High school diploma required.
• Ability to understand and follow instructions in English, communicate effectively, and perform simple arithmetic.

Responsibilities

• Prepares soups, stocks, sauces; boils, braises, and roasts items as per standardized recipes.
• Prepares and serves sautéed, fried, grilled, steamed, and baked items as per standardized recipes.
• Plans food production to coordinate with meal serving hours, ensuring excellence, quality, temperature, and appearance of food.
• Determines amount and type of food and supplies required for daily menus; ensures supplies are obtained in time.

Education

High School Diploma

Job description

South Port Square in Port Charlotte, FL is seeking a Prep Cook to join our hospitality team on a part-time basis. The role focuses on preparing all food items per standardized recipes, helping maintain quality, temperature, and presentation across meals.

The position requires a high school diploma and at least one year of restaurant or senior living cooking experience. Weekend availability is required, with competitive benefits and a supportive work environment.