Prep Cook - Mansfield

Pollo Regio; Mansfield (TX); On-site; USD 12,398,000 - 19,286,000; Full time

Benefits offered by this job

Hourly wage up to $14

Medical, Dental, Vision Insurance

401(K) with company match

Vacation days and holidays

Job summary

Pollo Regio in Mansfield, TX is seeking a Prep Cook to prepare and cook signature rice and beans, ensuring quality and food safety. The role involves working as part of the kitchen team to support fast-paced service and timely production.

You will follow recipes, maintain sanitation, and collaborate with staff to ensure dishes meet standards and customer satisfaction. Evening and weekend availability is required.

Qualifications

• Previous experience in a cooking or food preparation role preferred.
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Strong attention to detail and ability to follow recipes accurately
• Team player with good communication skills
• Must be able to work flexible hours, including evenings and weekends

Responsibilities

• Prepare, cook, and season rice and beans according to our recipes and standards
• Ensure all food is presented and served in an appealing manner
• Maintain cleanliness and organization of the cooking area
• Follow all food safety and sanitation guidelines
• Assist in the management of food inventory and stock levels
• Collaborate with other kitchen staff to optimize production and ensure timely service

Skills

Cooking

Food safety

Teamwork

Attention to detail

Job description

Pollo Regio is seeking a Prep Cook for our location in Mansfield TX. The ideal candidate will be responsible for preparing and cooking our signature rice and beans, ensuring that they meet our quality standards and adhere to food safety regulations.

Join our team and contribute to bringing the flavors of our menu to life!

Responsibilities

• Prepare, cook, and season rice and beans according to our recipes and standards
• Ensure all food is presented and served in an appealing manner
• Maintain cleanliness and organization of the cooking area
• Follow all food safety and sanitation guidelines
• Assist in the management of food inventory and stock levels
• Collaborate with other kitchen staff to optimize production and ensure timely service

Requirements

• Previous experience in a cooking or food preparation role preferred
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Strong attention to detail and ability to follow recipes accurately
• Team player with good communication skills
• Must be able to work flexible hours, including evenings and weekends

Benefits

• Hourly Pay Rate up to $14 per hour
• Medical, Dental, Vision and Life Insurance
• 401(K) with a company match
• Vacation Days, Floating Holidays
• Thanksgiving and Christmas Day Holiday
• Employee food discount at stores