Prep Cook - Lewisville

Pollo Regio; Lewisville (TX); On-site; USD 11,000 - 19,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(K) with company match

Vacation days & floating holidays

Thanksgiving and Christmas Day holiday

Employee food discount

Job summary

Pollo Regio in Lewisville, TX is seeking a Prep Cook to prepare and cook our signature rice and beans to meet quality standards and food safety regulations. You will join a team that brings our menu flavors to life and supports a fast-paced kitchen environment.

Responsibilities include cooking, portioning, and maintaining clean cooking areas while following safety guidelines and inventory needs. If you are detail-oriented, reliable, and team-focused, apply today.

Qualifications

• Previous experience in a cooking or food preparation role preferred.
• Knowledge of food safety and sanitation regulations.
• Ability to work in a fast-paced environment.
• Strong attention to detail and ability to follow recipes accurately.
• Team player with good communication skills.
• Must be able to work flexible hours, including evenings and weekends.

Responsibilities

• Prepare, cook, and season rice and beans according to recipes and standards.
• Ensure all food is presented and served in an appealing manner.
• Maintain cleanliness and organization of the cooking area.
• Follow all food safety and sanitation guidelines.
• Assist in the management of food inventory and stock levels.
• Collaborate with other kitchen staff to optimize production and ensure timely service.

Skills

Cooking / Food prep

Food safety & sanitation

Fast-paced environment

Attention to detail / recipe following

Team player / communication

Flexible hours

Job description

Pollo Regio is seeking a Prep Cook for our location in Lewisville TX. The ideal candidate will be responsible for preparing and cooking our signature rice and beans, ensuring that they meet our quality standards and adhere to food safety regulations.

Join our team and contribute to bringing the flavors of our menu to life!

Responsibilities

• Prepare, cook, and season rice and beans according to our recipes and standards.
• Ensure all food is presented and served in an appealing manner.
• Maintain cleanliness and organization of the cooking area.
• Follow all food safety and sanitation guidelines.
• Assist in the management of food inventory and stock levels.
• Collaborate with other kitchen staff to optimize production and ensure timely service.

• Previous experience in a cooking or food preparation role preferred.
• Knowledge of food safety and sanitation regulations.
• Ability to work in a fast-paced environment.
• Strong attention to detail and ability to follow recipes accurately.
• Team player with good communication skills.
• Must be able to work flexible hours, including evenings and weekends.

• Hourly Pay Rate up to $14 per hour.
• Medical, Dental, Vision and Life Insurance.

• 401(K) with a company match.

• Vacation Days, Floating Holidays.

• Thanksgiving and Christmas Day Holiday.

• Employee food discount at stores.