Prep Cook - Join Our Opening Team at a New Kitchen

Workstream; Florida; On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Insurance benefits for eligible team成员

Discounts at all Piesanos locations

Flexible scheduling – full-time & part

Leadership training & professional de

Growth opportunities as we expand

Closed 7 holidays per year

Job summary

Piesanos Stone Fired Pizza is opening a new location in Middleton, FL, and expanding its team at The Villages. We are hiring energetic Prep Cooks to join a growing family-owned brand that values people, culture, and growth.

Your role will involve preparing fresh ingredients, following recipes, and supporting the kitchen team to ensure high-quality pizzas and dishes. Training and advancement opportunities are available.

Qualifications

• Dependable and hardworking with attention to detail.
• Ability to multitask and work in a fast-paced kitchen environment.
• Strong sense of urgency and team-first mindset.
• Must be 18+ and authorized to work in the U.S.

Responsibilities

• Prepare fresh ingredients including chopping vegetables, portioning toppings, and measuring ingredients.
• Follow recipes and ensure food quality, portioning, and presentation meet company standards.
• Support line cooks and pizza makers by ensuring stations are stocked and ready for service.
• Maintain food safety by following proper storage, labeling, and rotation procedures.
• Keep prep and kitchen areas clean, organized, and sanitized at all times.
• Assist with communication between BOH and FOH team members to ensure guest needs are met quickly.
• Uphold menu knowledge to answer occasional questions about ingredients and allergens.

Skills

Dependable

Multitasking

Fast-paced

Attention to detail

18+ eligibility

Job description

Piesanos Stone Fired Pizza is opening a new location in Middleton, FL, and expanding its team at The Villages. We are hiring energetic Prep Cooks to join a growing family-owned brand that values people, culture, and growth.

Your role will involve preparing fresh ingredients, following recipes, and supporting the kitchen team to ensure high-quality pizzas and dishes. Training and advancement opportunities are available.