Prep Cook - HRC Waikiki

Hard Rock International; Honolulu, Northern (HI, KY); Hybrid; USD 12,000 - 21,000; Full time

Job summary

Hard Rock Cafe Waikiki is seeking a Prep Cook to support kitchen operations in a fast-paced environment. You will assist with prep, labeling, dating and storing items, and maintain clean, organized stations.

Requirements include 1-2 years in a kitchen, a high school diploma or GED, ability to read orders, and a positive team attitude. This role offers competitive hourly pay up to $15+, with opportunities for growth.

Qualifications

• 1-2 years of experience in a kitchen or food-prep role.
• Ability to read and follow prep tickets and orders.
• Maintain cleanliness and organization in a fast-paced environment.

Responsibilities

• Prepare ingredients and menu items to specification.
• Label, date, cover, and refrigerate prepped items for the line.
• Assist with opening/closing duties and station setup/breakdown.
• Maintain a clean, organized kitchen and line, following safety standards.
• Read order tickets or Kitchen Display System and assemble orders.

Skills

Calm under pressure

Organizational skills

Attention to detail

Sense of urgency

Customer-friendly attitude

Education

High School diploma or GED

Job description

You may choose to display a cookie banner on the external site. You must specify the message in the cookie banner and may add a link to a relevant policy. If you are unfamiliar with these requirements, please seek the advice of legal counsel.# Do not track signals# Clear GIFS, Pixel Tags and other technologies# Third party analytics and tracking# Contacting [e-mail] Cook - HRC Waikiki page is loaded## Prep Cook - HRC Waikikilocations: Hard Rock Cafe Honolulutime type: Full timeposted on: Posted Yesterdayjob requisition id: R15475Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site:**Job Description:**Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site:**Job Description:**Even though kitchen employees may not come into direct contact with guests, their responsibilities are key to the Cafe's success. At Hard Rock, cooks will be considered all-around culinary employees.* Making prep recipes and menu products to spec* Properly labeling, dating, covering and refrigerating prepped items for the line* Performing opening, closing & side duties - setting up, stocking, and breaking down all kitchen equipment and prep, and line stations* Maintaining a clean and organized kitchen, and line* Practicing safety and sanitation standards* Having a sense of urgency* Properly reading items printed on order tickets or automated Kitchen Display System* Assembling orders - double checking product quality and specs* Demonstrating impeccable product knowledge* Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures* Communicating professionally with co-workers and Front-of-the-House staff* With competitive pay wage of up to $15+/hr.This job description reflects the position's essential functions; it does not encompass all of the tasks that may be assigned.**Experience, Education and Certifications:*** Minimum 1-2 years of experience (experience requirements may vary by location)* High School diploma or GED equivalent* In some U.S. States, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card (i.e., California law requires this)Skills* Remaining calm in a hectic, fast-paced atmosphere* Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency* Displaying a positive and outwardly friendly attitude toward guests and co-workers* Maintaining HRC's 5 core Values and Mission StatementPhysical Demands* Ability to move throughout the Corporate office and Cafes during visits (standing, walking, kneeling, bending, etc.) for extended periods of time* Ability to make repeating movements of the arms, hands, and wrists* Ability to express or exchange ideas verbally and perceive sound by ear* Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders* Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 pounds* Ability to turn or twist body parts in a circular motion* Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment**Additional Requirements:*** Maintaining a well-groomed appearance (\"having a plan\")* Following all uniform guidelines* Practicing all general safety & sanitation standards* Recycling products, where possible