## Prep Cook - HRC Los Angeles Family DiningApply: Hard Rock Cafe Hollywood Blvd: Part time: Posted Today: R16103Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits**Job Description:**HARD ROCK INTERNATIONAL JOB DESCRIPTION: HEART OF THE HOUSE – LINE COOK/PREPCOOK/RECEIVER/INSIDE & OUTSIDE EXPOAUTHENTIC EXPERIENCES THAT ROCKHARD ROCK INTERNATIONAL LOCATION: Hard Rock Cafe -Los AngelesPOSITION TITLE: Heart of the House – Line Cook/Prep Cook/Receiver/Inside & Outside ExpoREPORTS TO: Café ManagementDIRECT REPORTS: Nick Velasquez FLSA STATUS: Hourly - Overtime Non-ExemptPOSITION SUMMARYEven though you may not come into direct contact with guests, your responsibilities are keyto the Cafe’s success. At Hard Rock, you will be considered an all-around culinary employeeand will learn the following positions:· Prep Cook· Line Cook· Receiver· Inside/Outside ExpoPRIMARY RESPONSIBILITIES· Receiving and ordering product.· Making prep recipes and menu products to spec.· Properly labeling, dating, covering and refrigerating prepped items for the line.· Performing opening, closing & side duties – setting up, stocking, and breaking down allkitchen equipment and prep, line, expo stations.· Maintaining a clean and organized kitchen, line, expo, dish room and back dock.· Cleaning dishes and operating a dish machine.· Practicing safety and sanitation standards.· Having a sense of urgency.· Stocking products.· Recycling products.· Properly reading items printed on order tickets or automated Kitchen Display System.· Assembling orders - double checking product quality and specs.· Demonstrating impeccable product knowledge.· Involved in handling all re-cook, special prep, long ticket, large party/voucher groupprocedures.· Communicating professionally with co-workers and Front-of-the-House staff.· Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff.This job description reflects the position’s essential functions; it does not encompass all ofthe tasks that may be assigned. REQUIREMENTSHARD ROCK INTERNATIONAL JOB DESCRIPTION: HEART OF THE HOUSE – LINE COOK/PREPCOOK/RECEIVER/INSIDE & OUTSIDE EXPOAUTHENTIC EXPERIENCES THAT ROCKHARD ROCK INTERNATIONAL JOB REQUIREMENTS· Must be at least 19 years old· Performing duties which require bending & reaching· Lifting & transporting up to 100-pound containers, dish racks, and trashcans· Standing or moving, for up to 8+ hours· Ability to turn or twist body parts in a circular motion.· Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.· Maintaining a well-groomed appearance (“having a plan”)· Following all uniform guidelines· Practicing all general safety & sanitation standards· Recycling products, where possible· Remaining calm in a hectic, fast-paced atmosphere· Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency· Displaying a positive and outwardly friendly attitude toward guests and co-workers· Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.GENERAL SIGN OFFThe employee is expected to adhere to all company policies and to act as a role model.I have read and understand this job description.**Pay Range:**$19 - $25/Hourly