Prep Cook — Growth, Benefits & Team-Driven Kitchen

Parkhurst Dining; Waterville (ME); On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Health insurance

Paid time off

Employee discounts across brands

Career growth opportunities

Job summary

Parkhurst Dining in Waterville, ME is hiring a Prep Cook to join our Eat’n Park Hospitality Group family. You’ll apply professional culinary techniques, prepare ingredients, and maintain safe, orderly food preparation areas in a fast-paced environment.

We value teamwork, growth, and reliability, offering health benefits, training opportunities, and employee discounts across our brands. Previous kitchen experience preferred; willingness to learn and adapt is essential.

Qualifications

• Experience in a fast-paced kitchen.
• Ability to follow recipes and food safety procedures.
• Willingness to stand for long periods.

Responsibilities

• Prepare and portion ingredients according to recipes.
• Maintain cleanliness and organization of prep areas.
• Follow food safety and sanitation guidelines at all times.
• Assist cooks and kitchen staff as needed.
• Label, date, and store all food items properly.

Skills

Food preparation

Kitchen sanitation

Team player

Physical stamina

Job description

Parkhurst Dining in Waterville, ME is hiring a Prep Cook to join our Eat’n Park Hospitality Group family. You’ll apply professional culinary techniques, prepare ingredients, and maintain safe, orderly food preparation areas in a fast-paced environment.

We value teamwork, growth, and reliability, offering health benefits, training opportunities, and employee discounts across our brands. Previous kitchen experience preferred; willingness to learn and adapt is essential.