Prep Cook – Growth, Benefits, Dining Discounts

Uchi Restaurants, LLC; Scottsdale (AZ); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Medical / Dental / Vision / Accident保险

Employee Assistance Program

Employer Matched 401k Savings plan

Opportunity to grow

Dining discounts

Job summary

Hai Hospitality, Uchi in Scottsdale, is seeking Prep Cooks to join our kitchen team and help deliver an exceptional dining experience. You will contribute to a smooth dinner service and have opportunities to grow within the organization.

We offer benefits and room to advance, with a culture of promoting from within and dining discounts. Our team emphasizes safety, cleanliness, and professional presentation in a fast-paced setting.

Qualifications

• Must be able to effectively communicate with guests and other employees.
• Detect and identify safety issues, and comply with safety guidelines and standards.
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties.
• Must have the ability to stand and walk for extended periods.
• Bend, stoop, and reach to access various areas and items.
• Ability to work in a fast-paced, high-pressure environment.
• Ability to work in a variety of temperatures, both hot and cold.
• Move quickly and efficiently to respond to customer needs.
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming.
• Understand directives and communicate effectively with Leadership and coworkers.
• Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

Skills

Communication

Safety awareness

Lifting 50 lbs

Stamina

Flexibility

Work under pressure

Temperature tolerance

Speed and efficiency

Professional appearance

Leadership communication

ADA accommodations awareness

Job description

Hai Hospitality, Uchi in Scottsdale, is seeking Prep Cooks to join our kitchen team and help deliver an exceptional dining experience. You will contribute to a smooth dinner service and have opportunities to grow within the organization.

We offer benefits and room to advance, with a culture of promoting from within and dining discounts. Our team emphasizes safety, cleanliness, and professional presentation in a fast-paced setting.