PREP COOK (FULL TIME)

Compass Group; Santa Clara (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player in foodservice is seeking a dedicated Prep Cook to join their dynamic team. In this role, you will be responsible for preparing and serving food while adhering to strict health and safety standards. Your culinary expertise will ensure that customers receive high-quality meals in a friendly environment. This position offers a full-time schedule with opportunities for growth and development within a supportive workplace. If you are passionate about food and customer service, this is the perfect opportunity to advance your culinary career.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Medical Insurance

Dental Insurance

Vision Insurance

Flexible Spending Accounts (FSAs)

Qualifications

• 5 years of culinary experience preferred.
• Valid ServSafe certification is preferred.

Responsibilities

• Prepares food and serves customers according to standards.
• Operates and cleans equipment per department procedures.
• Complies with health and sanitation regulations.

Skills

Culinary Experience

ServSafe Certification

Job description

Bon Appetit

We are hiring immediately for a full time PREP COOK position.

Location: 49ers Cafe - 4949 Marie P Debartolo Way, Santa Clara, CA 95054. Note: online applications accepted only.

Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm; some weekends and holidays are included. More details upon interview.

Requirement: 5 years of culinary experience and a valid ServSafe certification is preferred.

Pay Range: $24.00 per hour to $40.00 per hour.

Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1412350.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Job Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

1. Obtains daily production schedule and preparation requirements from the Chef.
2. Prepares items on production sheets following established quantities and recipes.
3. Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
4. Operates and cleans equipment per department procedures after each use.
5. Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
6. Completes all required documentation, reports, logs as required.
7. Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
8. Takes orders from customer and prepare items requiring short preparation time.
9. Serves customers in an efficient and friendly manner.
10. Completes orders from steam tables and grill and serves customers at multiple stations.
11. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
12. Resolves customer concerns.
13. Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

About Compass Group: Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Bon Appetit maintains a drug-free workplace.