Prep Cook Fords Garage-Sarasota-UTC, FL

Ford's Garage; Sarasota (FL); On-site; USD 28,000 - 35,000; Full time

Job summary

Ford's Garage in Sarasota is seeking an enthusiastic Prep Cook to join their dynamic kitchen team. This entry-level position offers the chance to be part of a fun, lively restaurant environment, contributing to the preparation of diverse dishes. Ideal candidates will possess food safety certification, strong communication skills, and the ability to handle physical demands while supporting a vibrant culinary experience.

Qualifications

• Must possess or be able to obtain food safety certification.
• Entry-level position requiring reliable transportation.
• Must be able to read, write, and speak in English.

Responsibilities

• Responsible for cooking and preparing a variety of food products.
• Use appropriate equipment and utensils according to the Daily Prep List.

Skills

Food safety certification

Good communication skills

Ability to lift 50 pounds

Good hearing for safety

Job description

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Description

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Prep Cook, better known as a Heart of House Hero. Are you ready to have fun while building your career? We don't believe in the dull and mundane… in fact, we adamantly reject it!

As a part of our team, you'll help deliver our mission by joining a team of GOATS that, together, will continue to grow the legacy of our brand and be brand stewards. Prep Cooks are responsible for cooking and preparing a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food items using appropriate equipment and utensils according to the Daily Prep List.

Requirements

• Must possess or be able to obtain a valid food safety certification or any other food/alcohol certification, as required by state law
• Able to stand for 10 hours and lift at least 50 pounds
• Good hearing for safety and accurate communication
• Must be able to read, write, and speak in English
• Must have reliable transportation

Seniority level

Entry level

Employment type

Full-time

Job function

Other

Industries

Restaurants

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