Prep Cook for Hawaiian Kitchen | Flexible Hours & Growth

Highway Inn

Honolulu (HI)

On-site

USD 21,000 - 30,000

Full time

14 days+
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Benefits offered by this job

401(k)
401(k) matching
Competitive salary
Employee discounts
Health insurance
Opportunity for advancement
Paid time off

Job summary

Highway Inn in Hawaii is seeking energetic kitchen staff to support prep, grill, and catering tasks, with flexibility to switch between roles as needed. 1 to 2 years cooking experience preferred; knowledge of Hawaiian dishes is a plus.

Excellent customer service, strong attendance, and teamwork are valued; ability to stand 10 hours and lift up to 35 pounds is required. We offer a competitive salary, benefits including health insurance, 401(k), paid time off, employee discounts, and opportunities

Qualifications

  • 1 to 2 years cooking experience; preferred experience with Hawaiian food and “Hawai‘i local” dishes.
  • Excellent customer service and interpersonal skills
  • Strong attendance record
  • Positive attitude
  • Team player who is able to multitask efficiently
  • Able to stand and/or walk continuously for long periods of time, often up to 10 hours a day, in non-temperature-controlled, high-humidity, high-heat environment, working with hot and/or sharp equipment
  • Must be able to lift up to 35 pounds with or without assistance
  • Required to follow both oral and written instruction
  • Expected to communicate clearly and efficiently with co-workers and managers

Responsibilities

  • Cooking and preparing a variety of foods on the grill and using other commercial kitchen equipment, particularly a speed oven
  • Putting away and returning thoroughly washed and sanitized kitchen items to their proper location within the restaurant.
  • Proper and prompt clearing, cleaning, and restocking of food preparation areas as needed
  • Paying close attention to proper portioning, safe-handling (including cooking and storage temperatures), and presentation standards and inspecting all items to ensure they comply with Highway Inn kitchen protocols
  • General stocking, cleaning and daily maintenance of kitchen and back of house areas
  • Assisting co-workers to ensure prompt, high-quality guest service
  • May be called upon to assist with catering preparation or cooking
  • May be called upon to assist with serving duties for restaurant or catering functions

Skills

Cooking experience
Customer service
Attendance
Positive attitude
Team player
Stamina for long shifts
Lift up to 35 lbs
Follow instructions
Clear communication

Job description

Highway Inn in Hawaii is seeking energetic kitchen staff to support prep, grill, and catering tasks, with flexibility to switch between roles as needed. 1 to 2 years cooking experience preferred; knowledge of Hawaiian dishes is a plus.

Excellent customer service, strong attendance, and teamwork are valued; ability to stand 10 hours and lift up to 35 pounds is required. We offer a competitive salary, benefits including health insurance, 401(k), paid time off, employee discounts, and opportunities

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