Prep Cook: Flexible Schedule & Path to Chef Leadership

Rouj Creole; Baton Rouge (LA); On-site; USD 16,531 - 19,975; Full time

Benefits offered by this job

Flexible schedule

Leadership opportunities

Competitive pay

Job summary

Rouj Creole in Baton Rouge seeks an experienced Prep Cook to join their dynamic team. This position offers a competitive pay rate of $12.00 to $14.50 per hour and encourages growth towards Sous Chef or Executive Chef roles. Applicants should possess a passion for food, a positive attitude, and the ability to thrive in a fast-paced environment. Benefits include flexible scheduling and leadership opportunities within City Group Hospitality. Candidates must be at least 18 and possess reliable transportation.

Qualifications

• Must have open availability and be able to work late nights.
• Proficient in food handling and maintaining cleanliness.
• Effective communication skills in English required.

Responsibilities

• Maintain consistency and reliability in food services.
• Deliver cheerful and positive service.
• Work effectively as a team member.

Skills

Passion for food

Can Do Attitude

Ability to multitask

Understanding of the ordering process

Knowledge of food handling

Job description

Rouj Creole in Baton Rouge seeks an experienced Prep Cook to join their dynamic team. This position offers a competitive pay rate of $12.00 to $14.50 per hour and encourages growth towards Sous Chef or Executive Chef roles. Applicants should possess a passion for food, a positive attitude, and the ability to thrive in a fast-paced environment. Benefits include flexible scheduling and leadership opportunities within City Group Hospitality. Candidates must be at least 18 and possess reliable transportation.