Prep Cook - Flexible Hours, Team-Driven Kitchen

JDK Management Company; Wilkes-Barre (Luzerne County); On-site; USD 25,000 - 32,000; Full time

Job summary

JDK Management Company is seeking a Prep Cook in the United States to support kitchen operations and ensure each dish meets the restaurant's standards. This role involves preparing ingredients, stocking items, and maintaining a clean prep area while adhering to safety protocols.

No prior experience is required, though prep cook experience is a plus, and applicants must be able to work in a fast-paced, team-driven environment.

Qualifications

• No experience is required; prep cook experience is a plus.

Responsibilities

• Prepare ingredients according to recipes and company specifications, including chopping, portioning, mixing, and stocking items.
• Maintain a clean, organized, and well-stocked prep area throughout each shift.
• Follow all food safety, sanitation, and kitchen safety procedures.
• Support Line Cooks and other kitchen team members to ensure smooth and efficient operations.
• Properly label, store, and rotate food items according to company standards.
• Assist with cleaning, dishwashing, and restocking tasks as needed.
• Perform additional duties as assigned.

Skills

Teamwork

Physical stamina

Fast-paced environment

Job description

JDK Management Company is seeking a Prep Cook in the United States to support kitchen operations and ensure each dish meets the restaurant's standards. This role involves preparing ingredients, stocking items, and maintaining a clean prep area while adhering to safety protocols.

No prior experience is required, though prep cook experience is a plus, and applicants must be able to work in a fast-paced, team-driven environment.