Prep Cook - Flexible Hours & Growth Opportunities

SOL

Scottsdale (AZ)

On-site

USD 17,000 - 25,000

Full time

4 days ago
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Benefits offered by this job

Competitive pay
Flexible hours
Career growth
Dining discounts
Referral program
Health insurance
Sick time eligibility
Partner perks

Job summary

Xperience Restaurant Group (XRG) is hiring a Prep Cook in Scottsdale to join our hospitality team. You will prepare hot and cold foods, follow prep sheets, and assist Chefs in service while upholding safety and sanitation standards.

The role requires at least 1 year of experience, a valid US work authorization, and English communication skills. We offer competitive pay, flexible hours, and growth opportunities within a fast-paced, team-driven environment.

Qualifications

  • High School Diploma preferred.
  • Proof of eligibility to work in the United States.
  • Valid Driver’s License.
  • 18+ years of age.
  • Possession of or ability to possess all state required work cards.
  • Minimum of one year related experience.
  • Proper food storage knowledge.
  • Proper lifting techniques.
  • Guest relations.
  • Sanitation and safety.
  • Full service kitchen operations.
  • Ability to communicate effectively and assertively in English, verbally and in writing.

Responsibilities

  • Prepare all hot and cold restaurant foods.
  • Prepare prep sheet including items to be prepared or ordered.
  • Follow prep sheet and communicate with Chefs; ensure prep times are met.
  • Wrap, label, date and store all food items properly.
  • Set up, operate and clean kitchen machinery and store it properly.
  • Maintain knowledge of equipment maintenance and handling.
  • Minimize costs; use resources efficiently.
  • Demonstrate knowledge in all kitchen areas.
  • Read measures, execute recipes, and process service tickets.
  • Apply knife skills for service and preparation.
  • Maintain menu knowledge and attention to detail.
  • Assist Chefs during service.
  • Communicate with management, Chefs and staff to address issues.
  • Complete opening/closing duties.
  • Report equipment failure or hazards to management.
  • Complete additional tasks as assigned.

Skills

Teamwork
English proficiency
Safety awareness
Food storage
Sanitation
Kitchen operations
Active listening
Time management

Education

High School Diploma preferred

Job description

Xperience Restaurant Group (XRG) is hiring a Prep Cook in Scottsdale to join our hospitality team. You will prepare hot and cold foods, follow prep sheets, and assist Chefs in service while upholding safety and sanitation standards.

The role requires at least 1 year of experience, a valid US work authorization, and English communication skills. We offer competitive pay, flexible hours, and growth opportunities within a fast-paced, team-driven environment.

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