Prep Cook — Fast-Paced Kitchen, Team-Driven

MG JV LLC; Los Angeles (CA); On-site; USD 25,000 - 33,000; Full time

Job summary

Majordōmo, a California restaurant by Momofuku in Los Angeles, is seeking a Prep Cook to support Back of House with food prep, sanitation, and timely execution. The role emphasizes focus, detail, and teamwork in a busy kitchen. You will follow recipes, assist with cleaning and equipment maintenance, and communicate openly with BOH and FOH teams.

The ideal candidate is driven, reliable, and eager to learn. We value a positive attitude and dedication to quality, with room to grow within a renowned

Qualifications

• Positive and enthusiastic attitude with eagerness to grow.
• Excellent communication and collaborative skills with kitchen and front-of-house teams.
• Strong interpersonal skills to work effectively in a busy kitchen.
• Demonstrated ability to train others and follow direction from senior cooks.
• Committed to food safety, cleanliness, and high-quality prep.

Responsibilities

• Prepare all food items in a sanitary, timely manner per recipes and standards.
• Assist with cleaning, sanitation, and organization of kitchen equipment.
• Maintain cleanliness of prep areas, storage, and refrigeration up to spec.
• Demonstrate proper use of kitchen tools and knife handling.
• Communicate clearly with Back of House and Front of House teams.

Skills

Positive attitude

Excellent communication

Interpersonal skills

Team player

Willing to learn and adapt

Food service passion

Job description

Majordōmo, a California restaurant by Momofuku in Los Angeles, is seeking a Prep Cook to support Back of House with food prep, sanitation, and timely execution. The role emphasizes focus, detail, and teamwork in a busy kitchen. You will follow recipes, assist with cleaning and equipment maintenance, and communicate openly with BOH and FOH teams.

The ideal candidate is driven, reliable, and eager to learn. We value a positive attitude and dedication to quality, with room to grow within a renowned