Prep Cook – Fast-Paced Kitchen Support

Las Vegas - W. Tropical Pkwy.; Las Vegas (NV); On-site; USD 30,000 - 40,000; Full time

Job summary

Las Vegas - W. Tropical Pkwy. seeks a Prep Cook responsible for preparing ingredients for menu items in a fast-paced restaurant environment. The position involves adhering to food safety and sanitation protocols while supporting line cooks during service. Candidates should have a high school diploma or G.E.D. and 0-3 years of relevant experience. Physical stamina is essential as the role involves standing for long periods and lifting up to 65 pounds. Compensation to be discussed.

Qualifications

• Must be at least 18 years of age.
• 0-3 years of cooking or preparation cook experience.
• Must present State or County mandated Food Handler Card.

Responsibilities

• Prepare ingredients for menu items efficiently.
• Adhere to food safety and sanitation procedures.
• Notify manager of any food safety risks.
• Assist line cooks as necessary.

Skills

Adheres to food safety and sanitation procedures

Preparation and portioning of ingredients

Ability to take direction

Physical stamina for kitchen environments

Understanding of food quality and safety

Education

High School Diploma or G.E.D.

Job description

Las Vegas - W. Tropical Pkwy. seeks a Prep Cook responsible for preparing ingredients for menu items in a fast-paced restaurant environment. The position involves adhering to food safety and sanitation protocols while supporting line cooks during service. Candidates should have a high school diploma or G.E.D. and 0-3 years of relevant experience. Physical stamina is essential as the role involves standing for long periods and lifting up to 65 pounds. Compensation to be discussed.