Prep Cook — Fast-Paced Kitchen, Growth & Perks

Torsap Thai Kitchen; Dallas (TX); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Competitive hourly wage

Employee meals prepared by the kitchen team

Discounted beer and merchandise

Opportunities for career advancement

Paid time off

Supportive work environment

Job summary

Manhattan Project Beer Company is seeking a motivated Prep Cook to join our culinary team in Dallas, Texas. You will assist in food preparation, maintain a clean environment, and ensure adherence to food safety standards.

The ideal candidate has a minimum of 1 year experience in a kitchen and the ability to thrive in a fast-paced setting. We offer competitive wages, employee meals, and opportunities for career advancement within a fun, supportive environment.

Qualifications

• Minimum of 1 year of previous kitchen or food prep experience.
• Strong organizational skills and attention to detail.
• Ability to work well in a team and adapt to a fast-paced environment.
• Knowledge of food safety practices and procedures.
• Must be able to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

• Assist in daily prep tasks, including chopping, peeling, slicing, and portioning food items.
• Maintain a clean and organized kitchen environment.
• Follow recipes and food safety guidelines.
• Work efficiently during peak service hours.
• Communicate effectively with kitchen staff and management.
• Ensure all food items are prepared and stored according to safety standards.
• Help maintain inventory and assist in ordering food and supplies.

Skills

Kitchen or food prep experience

Strong organizational skills

Teamwork

Knowledge of food safety practices

Adaptability to a fast-paced environment

Job description

Manhattan Project Beer Company is seeking a motivated Prep Cook to join our culinary team in Dallas, Texas. You will assist in food preparation, maintain a clean environment, and ensure adherence to food safety standards.

The ideal candidate has a minimum of 1 year experience in a kitchen and the ability to thrive in a fast-paced setting. We offer competitive wages, employee meals, and opportunities for career advancement within a fun, supportive environment.