Prep Cook: Fast-Paced Kitchen, Flexible Shifts, Weekly Pay

Albertsons Companies; Attleboro (MA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Inclusive work culture built on Belong

Competitive wages paid weekly

Flexible work schedules

Associate discounts

Leaders invested in your training

Health and welfare benefits

Vacation / Paid Time Off

Job summary

Albertsons Companies is seeking a Prep Cook to support a fast-paced kitchen environment. You will chop, slice, measure and assemble ingredients, ensuring timely production and high quality for service.

You will also assist customers with product questions and special requests while keeping the kitchen organized. Ideal candidates have experience in food preparation and strong adherence to safety and sanitation guidelines, with flexibility to work mornings, evenings, weekends, and holidays as

Qualifications

• Prior food preparation, kitchen, or food service experience preferred
• Ability to follow recipes and written or verbal instructions
• Knowledge of food safety and sanitation practices required
• Ability to operate kitchen equipment safely following training
• Availability to work varying shifts including mornings, evenings, weekends, and holidays preferred

Responsibilities

• Chop, slice, measure, and assemble ingredients for cooking and service
• Maintain clean, organized work areas and restock supplies
• Assist customers with product questions or special orders as needed
• Follow recipes and portion controls to ensure consistency
• Help maintain safety and sanitation standards throughout the shift

Skills

Food Preparation Skills

Attention to Detail

Organization & Time Management

Food Safety Awareness

Product Knowledge

Communication Skills

Equipment Use

Operational Awareness

Adaptability

Physical Capability

Job description

Albertsons Companies is seeking a Prep Cook to support a fast-paced kitchen environment. You will chop, slice, measure and assemble ingredients, ensuring timely production and high quality for service.

You will also assist customers with product questions and special requests while keeping the kitchen organized. Ideal candidates have experience in food preparation and strong adherence to safety and sanitation guidelines, with flexibility to work mornings, evenings, weekends, and holidays as