Prep Cook - Fast-Paced Kitchen, Flexible Hours & Growth

Stoney River Steakhouse and Grill

Duluth (GA)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Competitive Compensation
Flexible scheduling
401(k) with Company Match
Opportunity for Upward Growth

Job summary

Stoney River Steakhouse and Grill located in Duluth, Georgia is seeking a Prep Cook to join their fast-paced scratch kitchen. The Prep Cook will assist with food preparation to ensure high standards for presentation and execution, while adhering to sanitation and safety protocols. Ideal candidates should be flexible and willing to work various shifts, ensuring a clean and organized workspace.

Stoney River prides itself on competitive compensation and opportunities for professional growth, promoting a culture focused on excellence in service.

Qualifications

  • Must be 18 years of age to operate kitchen equipment.
  • Previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, and ovens.
  • Flexible to work a variety of shifts.

Responsibilities

  • Operate in a professional, fast-paced kitchen as a Prep Cook.
  • Assist with food preparation to meet high standards.
  • Follow recipes and maintain a clean workspace.
  • Adhere to sanitation protocols and safety practices.
  • Assist with opening and closing duties.
  • Work in coordination with team members.

Skills

Kitchen equipment knowledge
Food preparation expertise
Sanitation protocols

Job description

Stoney River Steakhouse and Grill located in Duluth, Georgia is seeking a Prep Cook to join their fast-paced scratch kitchen. The Prep Cook will assist with food preparation to ensure high standards for presentation and execution, while adhering to sanitation and safety protocols. Ideal candidates should be flexible and willing to work various shifts, ensuring a clean and organized workspace.

Stoney River prides itself on competitive compensation and opportunities for professional growth, promoting a culture focused on excellence in service.

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