Prep Cook - Fast-Paced, Flavor-Driven Kitchen

Flecha Restaurant; Newport Beach (CA); On-site; USD 20,664 - 30,307; Full time

Job summary

Flecha by Mark Wahlberg in Newport Beach is seeking a Prep Cook to join our vibrant, polished casual dining team. You will support the chefs by preparing ingredients, measuring portions, and helping maintain a clean, organized kitchen workspace.

This fast-paced role requires attention to detail, knowledge of basic cooking techniques, and flexibility to work evenings, weekends, and holidays. If you’re reliable and passionate about high-quality food, we’d love to hear from you and welcome you to

Qualifications

• Previous prep cook or similar role experience preferred.
• Basic understanding of cooking techniques and kitchen equipment.
• Strong attention to detail and commitment to maintaining high food quality standards.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Good physical condition and ability to perform manual tasks, including lifting.
• Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
• Reliable and punctual with a strong work ethic.

Responsibilities

• Prepare and measure ingredients according to recipes and chef instructions.
• Wash, peel, and chop vegetables, fruits, and other ingredients.
• Portion and package ingredients for use during service.
• Assist in the preparation of sauces, marinades, and other basic components.
• Maintain a clean and organized work area, adhering to health and safety standards.
• Store food items properly to avoid spoilage and cross-contamination.
• Assist with receiving and stocking inventory.
• Support the culinary team with various tasks as needed to ensure smooth kitchen operations.

Job description

Flecha by Mark Wahlberg in Newport Beach is seeking a Prep Cook to join our vibrant, polished casual dining team. You will support the chefs by preparing ingredients, measuring portions, and helping maintain a clean, organized kitchen workspace.

This fast-paced role requires attention to detail, knowledge of basic cooking techniques, and flexibility to work evenings, weekends, and holidays. If you’re reliable and passionate about high-quality food, we’d love to hear from you and welcome you to