Prep Cook/Dishwasher

Miller's Ale House; Naples (SD); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Prep/Dishwasher to join their team. In this role, you will ensure the kitchen runs smoothly by preparing food, maintaining cleanliness, and supporting the culinary team. You will thrive in a fast-paced, fun environment where your contributions will help create memorable dining experiences for guests. With opportunities for career advancement and a commitment to excellence, this position is perfect for those looking to grow within the restaurant industry. If you are flexible, hardworking, and passionate about food service, this could be your next great opportunity.

Benefits

50% dining privilege

Health benefits

Career advancement opportunities

Fast-paced work environment

Open-door communication

Qualifications

• Ability to prepare food and ensure compliance with food handling standards.
• Must be flexible with late night and weekend schedules.

Responsibilities

• Ensure cleanliness and readiness of dish supplies for cooks.
• Support cooks and maintain compliance with service standards.

Skills

Food preparation

Food handling compliance

Team collaboration

Flexibility in scheduling

Education

18 years of age at the time of hire

Job description

Work and Perks

Every time guests come to Miller’s Ale House restaurant, they enjoy the fun atmosphere and great food because of someone like you. You make sure everything is prepped and clean - from the dishes that hold our signature meals to the glasses that hold one of our 75 varieties of local craft, seasonal, and domestic beers. In return, we give you competitive pay and real opportunities to grow.

So what does it take to work with us?

We expect you to be you! Throw in integrity, a relentless drive for excellence, and a commitment to always doing what’s right, and you’ve got our interest. Still reading? Here’s what we need from our Prep/Dishwasher, what we offer in return, and how to get your career started.

Requirements and Qualifications

What you bring:

• Adheres to all restaurant service standards to help create “Ale House Raving Fans”
• Food preparation and portioning
• Supports cooks as needed, occasionally being assigned a station
• Ensures compliance with food handling requirements
• Works directly with both BOH and FOH team members to ensure all needs are fulfilled in a timely manner
• Ensures a supply of clean and ready dish supplies for cooks
• Ensures work areas are stocked and ready for the next scheduled Food Prep/Dishwasher to take over
• Team Members must be 18 years of age at the time of hire
• Must have late night, holiday, and weekend schedule flexibility

What we offer:

• 50% dining privilege
• Health benefits
• Ability to advance your restaurant career
• Fast-paced, fun environment
• Open-door communication

Hours of Operation: 11am – 12/1/2am (some nights, not all locations – see our website for details.)

Now Hiring: Personal interviews conducted daily, stop in and ask for the manager on duty and/or apply by texting MillersJobs to 97211.

Miller's Ale House is an equal opportunity employer dedicated to a policy of nondiscrimination in employment upon any basis, including race, color, creed, religion, age, sex, national origin, ancestry, sexual orientation, marital status, veteran or military status, or the presence of any physical or mental medical condition, disability, or handicap. Selection for any position will be based on an individual's qualifications (including experience, individual ability, prior job performance, attendance, and punctuality record) and the Ale House's current employment needs.