Prep Cook $17-$18/hr

DTFT Pigeon Forge, LLC.

Pigeon Forge (TN)

On-site

USD 1,653,000 - 2,204,000

Full time

2 days ago
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Benefits offered by this job

Paid weekly
401k with company match
PTO 15 days (full-time)
Telemedicine
Short-term disability
Restaurant discounts
Referral bonuses

Job summary

FACE in Pigeon Forge seeks a prep cook to assist in daily kitchen operations, from prepping ingredients to supporting the chef with timely dish execution.

You'll work in a fast-paced environment, learn Guy Fieri's signature recipes, and join a team that values energy, accuracy, and fun.

We offer paid weekly, employee benefits for full- and part-time staff, 401k with company matching, PTO, tele-medicine, disability coverage, and restaurant discounts.

Qualifications

  • Experience as a prep cook in a fast-paced kitchen.
  • Strong multitasking and organizational skills.
  • Good understanding of ingredients, recipes, kitchen safety and hygiene.
  • Passion for culinary arts and creative cooking.
  • Excellent verbal and written communication skills.

Responsibilities

  • Completing all tasks, in order, on the prep list from the Chef or kitchen manager.
  • Labeling and stocking all ingredients on accessible shelves.
  • Washing, chopping, and sorting ingredients.
  • Measuring quantities of seasonings and other ingredients.
  • Parboiling food, reducing sauces, and starting first steps in dishes.
  • Cleaning dishes and sanitizing kitchen equipment.
  • Adhering to nutrition and sanitary regulations.
  • Track ingredient inventory and order resupply.
  • Have Fun!

Skills

Prep cooking
Multitasking
Kitchen safety
Communication
Creative cooking

Job description

2655 Teaster Ln
Suite #100
Pigeon Forge, TN 37863, USA

Description

Working as a prep cook at Guy Fieri’s Downtown Flavortown is an absolute delight! Every day starts with the excitement of preparing fresh ingredients and setting the stage for culinary excellence. From chopping veggies to marinating meats, the kitchen buzzes with energy as we meticulously prepare for the day ahead. The opportunity to work with Guy’s signature recipes and premium ingredients adds an extra layer of excitement to the job. Plus, collaborating with the talented kitchen team fosters a sense of camaraderie and makes each shift enjoyable. Overall, being a prep cook at Flavortown is not only fulfilling but also incredibly fun, with every task contributing to the creation of unforgettable dining experiences.

PAID WEEKLY!

We offer great benefits for full and part-time as well as opportunity for growth and advancement!

Medical, Dental, Vision, Disability, and Life Insurance- full time

401k with 4% company matching- full time

PTO accrual first year- 15 days full time, 4 days part time

Company Paid Tele-Medicine- full and part time

Company Paid Short Term Disability- full time

Discounts to numerous area attractions- full and part time

Discounts at all our restaurants- full and part time

Referral Bonuses - full and part time

FACE Culture:

All Team Members of FACE are expected to support the brand through active engagement in our core values:

Faith: being confident in one another

Attitude: responding positively regardless of circumstances

Consistency: doing what is expected everyday

Excellence: pursuing my personal best

Duties and Responsibilities:
  • Completing all tasks, in order, on the prep list from the Chef or other kitchen manager
  • Labeling and stocking all ingredients on easily accessible shelves
  • Washing, chopping, and sorting ingredients like fruits, vegetables and meats
  • Measuring quantities of seasonings and other cooking ingredients
  • Parboiling food, reducing sauces, and starting first steps in various dishes
  • Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
  • Adhering to all relevant nutrition and sanitary regulations and standards
  • Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
  • Team Member may be required to perform other duties
  • Have Fun!
Requirements:
  • Experience working as a prep cook in a fast-paced environment
  • Strong multitasking and organizational skills
  • Good understanding of ingredients, recipes, kitchen safety and hygiene
  • Passionate about culinary arts and creative cooking
  • Excellent verbal and written communication skills
  • Familiar with general kitchen equipment and appliances
  • Able to follow instructions accurately and efficiently
  • Able to perform well under pressure in a fast-paced environment
  • Physically able to stand and move around for long periods of time
  • Enjoy Having Fun!
  • All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

    FACE participates in E-Verify

    Equal Opportunity Employer
    This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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