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Join a forward-thinking restaurant group as a Prep Cook, where your culinary skills will shine in a vibrant kitchen environment. This role is perfect for both newcomers and seasoned cooks, offering a chance to grow within the organization while creating exceptional dining experiences. You'll be part of a passionate team that values creativity and hard work, ensuring every guest enjoys their meal. With opportunities for advancement and a supportive work culture, this position is ideal for those looking to make a lasting impact in the culinary world. Embrace the chance to work with high-quality ingredients and contribute to a unique dining atmosphere.
Prep Cook - $16 -$19 - Uchi Houston
Apply locations Houston, TX time type Full time posted on Posted 3 Days Ago job requisition id R-407
Job Description:
Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Prep Cooks. In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests. Whether you are new in your culinary journey or to the world of hospitality, or a seasoned cook looking for stability and structure, we offer gainful employment as well as great opportunities to grow with the organization long-term!
We are offering a range of $16-$19 per hour depending on experience.
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify.
Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Hai Hospitality is a growing restaurant group that includes the concepts of Uchi, Uchiko, Uchiba, and LORO. We have a passion for creating food using the highest quality ingredients in ways that defy expectations.
Our teams take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with other cool, passionate people.