PREP COOK

Harry's Hospitality Group; Wilmington (DE); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant and award-winning team at a leading hospitality group, where you can thrive in a professional and fun work environment. With flexible part-time and full-time hours, this opportunity is perfect for culinary and hospitality professionals eager to make a difference. Be part of a dynamic team that values your contributions and offers great benefits. Whether you're a seasoned Sous Chef or an aspiring Line Cook, this is your chance to shine and grow in the culinary world. Come be your best with a company that truly cares about its employees!

Qualifications

• Experience in culinary or hospitality roles is highly valued.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook meals to high standards.
• Provide excellent customer service in a restaurant setting.

Skills

Culinary Skills

Hospitality Skills

Job description

Employment with Harry’s Hospitality Group

Our restaurants are a GREAT PLACE TO WORK!
Harry’s Hospitality Group is always looking to meet well-qualified HOSPITALITY and CULINARY professionals to grow our AWARD-WINNING team!
Come be your BEST with HHG!
We offer a professional, fun work environment, flexible part-time and full-time hours and great benefits.

IMMEDIATE JOB OPENINGS

• Sous Chef
• Line Cook

Please click on the job title below to apply for the specific position.

Thank you for your interest in employment with Harry’s Hospitality Group.
We look forward to reviewing your qualifications.
HHG HR