Prep Cook

Olive Garden; Whittier (CA); On-site; USD 22,730 - 31,684; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Job summary

A leading restaurant chain in Whittier is seeking a Prep Cook to join their family-style team. This entry-level position offers up to $23.00 per hour and comes with various benefits, including flexible schedules, health insurance, and opportunities for career advancement. Ideal candidates will possess culinary skills and the ability to work well in a team. Join us to start building your culinary career!

Qualifications

• Entry-level position requiring culinary skills and teamwork.
• Ability to follow recipes and maintain sanitation standards.

Responsibilities

• Deliver and execute Olive Garden recipes to exceed expectations.
• Maintain safety and sanitation standards.

Skills

Culinary skills

Teamwork

Job description

Overview

Prep Cook role at Olive Garden — join to apply and start building your culinary career with our family-style team.

Compensation: $16.50 - $23.00 per hour

Our Winning Family Starts With You! Check out these great benefits:

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

• Deliver and flawlessly execute Olive Garden recipes to meet and exceed guest expectations.
• Maintain the highest safety and sanitation standards as a prep cook.

Qualifications

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants