Prep Cook

141 Hard Rock Cafe International (STP) Inc

Washington (District of Columbia)

On-site

USD 17,000 - 21,000

Full time

14 days+
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Job summary

141 Hard Rock Cafe International (STP) Inc in Washington DC is seeking dedicated kitchen staff. Cooks will be considered all-around culinary employees, handling prep, labeling, dating, and line setup to keep service smooth.

Responsibilities include maintaining a clean, safe, and efficient kitchen, reading orders accurately, and communicating professionally with Front-of-House teammates. Competitive pay up to $15+ per hour.

Responsibilities

  • Making prep recipes and menu products to spec
  • Properly labeling, dating, covering and refrigerating prepped items for the line
  • Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, and line stations
  • Maintaining a clean and organized kitchen, and line
  • Practicing safety and sanitation standards
  • Having a sense of urgency
  • Properly reading items printed on order tickets or automated Kitchen Display System
  • Assembling orders - double checking product quality and specs
  • Demonstrating impeccable product knowledge
  • Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures
  • Communicating professionally with co-workers and Front-of-the-House staff

Job description

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

Even though kitchen employees may not come into direct contact with guests, their responsibilities are key to the Cafe's success. At Hard Rock, cooks will be considered all-around culinary employees.

  • Making prep recipes and menu products to spec
  • Properly labeling, dating, covering and refrigerating prepped items for the line
  • Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, and line stations
  • Maintaining a clean and organized kitchen, and line
  • Practicing safety and sanitation standards
  • Having a sense of urgency
  • Properly reading items printed on order tickets or automated Kitchen Display System
  • Assembling orders - double checking product quality and specs
  • Demonstrating impeccable product knowledge
  • Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures
  • Communicating professionally with co-workers and Front-of-the-House staff

With competitive pay wage of up to $15+/hr.

This job description reflects the position's essential functions; it does not encompass all of the tasks that may be assigned.

Thank you for choosing us as your employer of choice!

Be Iconic represents the roots of our culture. The Seminole Tribe of Florida remains the only unconquered tribe in the United States of America. The Tribe established Seminole Gaming in 1979, when it opened the first high-stakes bingo hall in the United States. Building on its rich heritage of courageous and groundbreaking achievements, the Seminole Tribe of Florida acquired Hard Rock International in March 2007—the first transaction of its kind by a Native American tribe. Today, Hard Rock International remains one of the most globally recognized companies in the world, with Hard Rock Hotel, Casino, Cafe and Rock Shop venues in over 74 countries. With the continued growth of Seminole Gaming and Hard Rock International, Seminole Hard Rock Support Services was created to support all of our brands and lines of business. With the largest global footprint in the hospitality industry for over 50 years, our number-one job is to bring fun and excitement to our team members and our guests!

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