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Uni Giessen in Troy, MI is seeking team‑oriented restaurant staff to thrive in a high-volume dining environment. You will prepare portions and food items following recipe guidelines to meet guests' expectations and support timely order fulfillment.
You will stock the alley and line, ensuring food safety and sanitation standards are always met, and you will adhere to company policies to maintain quality and consistency.
For this position, pay will be variable by location - See additional job details and benefits below
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:
Preparing portions and food items while: