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Uni Giessen in Houston, TX is seeking a guest‑centric team member. You will prep portions and food items, follow recipe guidelines to meet guests' expectations, stock the alley and line to complete orders on time, and uphold food safety and sanitation standards to ensure guest safety.
This role offers weekly pay plus benefits such as paid sick leave, flexible schedules, health and wealth benefits, dining discounts, career advancement opportunities, and an overview of state benefits.
For this position, pay will be variable by location - See additional job details and benefits below
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:
Preparing portions and food items while: