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Uni Giessen is seeking a kitchen team member to thrive in a fast-paced dining environment in Florida. You will prepare portions and food items by following recipes, stock the alley and line to ensure timely orders, and uphold food safety and sanitation standards to protect guests.
Employees enjoy weekly pay, a competitive benefits package including health options, dining discounts, and opportunities for career advancement within a dynamic hospitality team.
For this position, pay will be variable by location - See additional job details and benefits below
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:
Preparing portions and food items while: