Prep Cook

Famous Dave's Franchisee; Taylor (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Paid vacations

401K

Medical & dental insurance

Job summary

Famous Dave's Franchisee is seeking motivated cooks to join our back-of-house team in Michigan. We provide state-of-the-art training, with hands-on experience and a fast-paced kitchen environment focused on BBQ and scratch-made dishes.

We welcome applicants 18+ with a willingness to learn; no prior experience required. Competitive pay, 401K, and medical benefits are offered, along with paid vacation opportunities.

Qualifications

• No experience required; training provided.
• Ability to work in a fast-paced kitchen and follow recipes.
• Must be 18 years or older to apply.

Responsibilities

• Prepare food following recipes and plating standards.
• Assist line cooks with cross-training opportunities.
• Work with smokers and barbecue equipment to produce menu items.
• Maintain punctuality and consistent attendance.

Skills

Culinary interest

Team player

Punctual

Willing to learn

Job description

Famous Dave’s is looking to add to our BOH Team team! We have one of the best training programs in the industry, with technology-based training, FREEFOOD and lots of hands-on time with our dedicated team of trainers.

Why work with us? Check out the perks!

• Competitive pay
• Paid vacations
• 401K
• Medical & dental insurance.

We pride ourselves on a fun, hardworking, team environment.We promote from within so if you are looking for a new career, this could be the place for you to grow! Come see why we are so Famous!

No experience? No problem. We will train to fame! Our state-of-the-art, paid training program will provide you with the tools you need to succeed. We promote from within, so this is a great opportunity to start a new career.

JOB SUMMARY:Our cooks are culinary artists! We pride ourselves on our scratch-made kitchen and provide hands on training to our Pitmasters. Our cooks are responsible for following recipes when preparing food and adhering to plate presentation and cooking standards. Our Prep Cooks have several opportunities for duties including Line Cook cross training. Our restaurants have real smokers within, giving our team the opportunity to learn the art of barbeque. Punctuality and consistent attendance are essential. *Must be 18 years or older to apply.