Prep Cook

TGI Fridays; Spring (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant chain is seeking a Prep Cook to manage ingredient preparation for dishes during service. This entry-level role requires attention to detail and the ability to follow recipes accurately. Ideal candidates will have experience in food prep or a culinary environment. Join a dynamic team and contribute to the quality of our dishes at TGI Fridays.

Qualifications

• Ability to follow recipes accurately.
• Knowledge of food products and techniques.

Responsibilities

• Handles prep for all ingredients going into dishes.
• Works under little supervision.

Skills

Attention to detail

Ability to follow recipes

Knowledge of food products and techniques

Education

Experience in food prep or culinary environment

Job description

2 days ago Be among the first 25 applicants

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Requirements

• Ability to follow recipes accurately
• Knowledge of food products and techniques
• Attention to detail

Preferred Qualifications

• Experience in food prep or culinary environment

Job Details

• Industry: Food & Restaurant
• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Additional Information

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Location and Salary

• Location: The Woodlands, TX
• Salary: $15.00-$18.00
• Posted: 1 year ago

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