Prep Cook

Another Broken Egg of America, LLC

Simpsonville (SC)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Meal discount at work
Health insurance eligibility
Dental & Vision insurance eligibility
Life and AD&D insurance eligibility
401(k) after six months
Employee assistance program (EAP)

Job summary

Another Broken Egg Cafe in Simpsonville, SC is seeking a dedicated Prep Cook to join our kitchen team. You’ll train in a specific station, follow our recipes precisely, and collaborate with teammates to deliver high-quality, safe meals in a fast-paced environment.

We value teamwork, reliability, and a positive attitude. This role supports day-time schedules with growth opportunities and meals discounted for staff.

Qualifications

  • Minimum age is 18
  • Flexible Availability (weekends and holidays)
  • Excellent communication skills and a strong belief in teamwork
  • Ability to deliver high-quality, safe food in a fast-paced kitchen environment
  • Proficiency in following recipes and using only the freshest ingredients
  • Maintain a clean, sanitized, and organized workstation

Responsibilities

  • Prepare ingredients and assist stations as directed by the chef.
  • Follow recipes precisely and ensure proper plating standards.
  • Maintain a clean, sanitized workstation and proper sanitation practices.
  • Collaborate with teammates to deliver high-quality meals in a fast-paced setting.

Skills

Communication skills
Teamwork
Food safety
Following recipes
Clean workstation
Flexible schedule
Age 18+

Job description

Job DetailsJob Location: 1149 Simpsonville - Simpsonville, SC 29680


Benefits

  • Say goodbye to night shifts with our daytime schedule
  • Flexible scheduling to accommodate your needs
  • Opportunity for career growth with a fast-growing company
  • Leadership development training to enhance your skills
  • Enjoy a meal discount while at work
  • Eligibility for health insurance, dental & vision, life and AD&D insurance, supplemental insurance, and employee assistance program for employees who work 30+ hours a week
  • Robust reward and recognition program to celebrate your hard work
  • 401(K) retirement savings program eligibility after six months of employment

Job Summary

As a Prep Cook at Another Broken Egg Cafe, you'll bring your love for quality food and attention to detail to every plate you create. Training in a specific station based on your comfort and skill level, you'll collaborate with our amazing team to deliver high-quality, safe food in a fast-paced kitchen. From following our amazing recipes to maintaining a clean and organized workstation, you'll play a crucial role in creating remarkable dining experiences for our guests.


About us

At Another Broken Egg Cafe, we prioritize service, growth, integrity, and results. Our \"Happy People Sharing Happiness\" approach creates a positive and empowering atmosphere for our team members.


Our Values:

  • Be Trustworthy- We do what we say and make it right when we fall short.
  • Be Generous- We give more than expected in every interaction.
  • Be Creative- We find innovative ways to surprise, delight and create joy for our guests.
  • Be Bold- We take thoughtful risks to create \"Wow\" experiences that others won't.
  • Be Hospitable-we exist to serve each other and our guest with genuine care.

Note:

Another Broken Egg Cafe is an Equal Opportunity Employer. Another Broken Egg of America Franchising, LLC (ABE) is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. ABE is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the HR Department at HR@anotherbrokenegg.com or (910) 839-0644.


Qualifications

  • Minimum age is 18
  • Flexible Availability (weekends and holidays)
  • Excellent communication skills and a strong belief in teamwork
  • Ability to deliver high-quality, safe food in a fast-paced kitchen environment
  • Proficiency in following recipes and using only the freshest ingredients
  • Maintain a clean, sanitized, and organized workstation
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