Prep Cook

Another Broken Egg of America, LLC

Jacksonville (FL)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Meal discount
Health insurance, dental & vision
401(K) retirement savings program eligibility

Job summary

Join the team at Another Broken Egg Cafe as a Prep Cook in Jacksonville, FL. Enjoy a daytime schedule with no night shifts while delivering outstanding breakfast, brunch, and lunch experiences.

As a Prep Cook, you will work in a fast-paced kitchen, follow recipes diligently, and maintain a clean workstation, making a significant contribution to our guests' dining experiences. The company offers various benefits including health insurance and growth opportunities.

Qualifications

  • Minimum age is 18.
  • Flexible availability for weekends and holidays.
  • Strong belief in teamwork.

Responsibilities

  • Showcase passion for quality food in every dish.
  • Collaborate with the team to deliver high-quality food.
  • Maintain a clean and organized workstation.

Skills

Excellent communication skills
Teamwork
Ability to deliver high-quality food
Proficiency in following recipes
Maintaining a clean workstation

Job description

Job Details

Job Location: 1043 Jacksonville - Jacksonville, FL 32246

Position Overview

Join the amazing team at Another Broken Egg Cafe and be a part of our happy People Sharing Happiness philosophy! We offer no night shifts and prioritize service as our number one core value. As a Prep Cook, you will showcase your passion for quality food and deliver exceptional breakfast, brunch, and lunch experiences to our guests.

Benefits
  • Say goodbye to night shifts with our daytime schedule
  • Flexible scheduling to accommodate your needs
  • Opportunity for career growth with a fast‑growing company
  • Leadership development training to enhance your skills
  • Enjoy a meal discount while at work
  • Eligibility for health insurance, dental & vision, life and AD&D insurance, supplemental insurance, and employee assistance program for employees who work 30+ hours a week
  • Robust reward and recognition program to celebrate your hard work
  • 401(K) retirement savings program eligibility after six months of employment
Job Summary

As a Prep Cook at Another Broken Egg Cafe, you bring your love for quality food and attention to detail to every plate you create. Trained in a specific station based on your comfort and skill level, you collaborate with an amazing team to deliver high‑quality, safe food in a fast‑paced kitchen. From following our recipes to maintaining a clean and organized workstation, you play a crucial role in creating remarkable dining experiences for our guests.

About Us

At Another Broken Egg Cafe, we prioritize service, growth, integrity, and results. Our "Happy People Sharing Happiness" approach creates a positive and empowering atmosphere for our team members.

Our Values
  • Be Trustworthy – We do what we say and make it right when we fall short.
  • Be Generous – We give more than expected in every interaction.
  • Be Creative – We find innovative ways to surprise, delight and create joy for our guests.
  • Be Bold – We take thoughtful risks to create "Wow" experiences that others won’t.
  • Be Hospitable – We exist to serve each other and our guest with genuine care.
Equal Opportunity Employer Statement

Another Broken Egg Cafe is an Equal Opportunity Employer. Another Broken Egg of America Franchising, LLC (ABE) is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. ABE is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the HR Department at HR@anotherbrokenegg.com or (910) 839-0644.

Qualifications
  • Minimum age is 18
  • Flexible availability (weekends and holidays)
  • Excellent communication skills and a strong belief in teamwork
  • Ability to deliver high‑quality, safe food in a fast‑paced kitchen environment
  • Proficiency in following recipes and using only the freshest ingredients
  • Maintain a clean, sanitized, and organized workstation
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