Prep Cook

Brown Iron Brewhouse; Royal Oak (MI); On-site; USD 17,000 - 25,000; Part time

Job summary

Brown Iron Brewhouse in Royal Oak, MI is seeking a part-time cook to prepare a variety of foods according to the daily prep list. You will work with meats, seafood, poultry, vegetables, sauces, stocks, breads, and other items to ensure timely service.

The role emphasizes teamwork, clean kitchen practices, and efficient multitasking during busy periods. Candidates should be able to stand for 5–8 hours, reach and lift up to 40 lbs, and communicate clearly with managers and kitchen staff.

Qualifications

• Clear communication with managers and kitchen staff.

Responsibilities

• Cook and prepare meats, seafood, poultry, vegetables, sauces, stocks, breads, and other foods according to the daily prep list.

Skills

Communication

Job description

Job Description

To cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, staocks, breads, and other foods, using a variety of equipment and utensils according to the daily prep list.

Location: Royal Oak, MI

Employment Type: Part-Time

Salary: Competitive

Requirements

• Communicate clearly with managers and kitchen personnel.
• Reach, bend, stoop and frequently lift up to 40 lbs.
• Be able to stand for 5-8 hours.