Prep Cook

Darden Concepts

Port Saint Lucie (FL)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan

Job summary

Darden Concepts is seeking a passionate Prep Cook to join their dynamic team at Olive Garden. In this role, you'll be responsible for preparing high-quality dishes, ensuring safety and sanitation standards. Enjoy flexible schedules, free meals, and opportunities for advancement in a supportive environment.

Qualifications

  • Strong passion for delivering and executing recipes.
  • Firm commitment to safety and sanitation standards.

Responsibilities

  • Prepare ingredients and execute recipes to meet guest expectations.
  • Maintain cleanliness and uphold safety standards in the kitchen.

Skills

Passion for cooking
Attention to safety and sanitation

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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