Prep Cook

Darden Concepts; Shreveport (LA); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Horaires flexibles

Repas employés gratuit

Paiement hebdomadaire

Congés payés

Assurance maladie/dentaire

Formation continue

Remises sur divers services

Opportunités d'avancement en gestion

Job summary

Un restaurant de renommée, Darden Concepts, cherche à renforcer son équipe avec un prep cook passionné. Ce rôle exige une attention méticuleuse aux détails pour préparer des plats italiens authentiques tout en respectant des normes de sécurité strictes. Vous bénéficierez de divers avantages, y compris des horaires flexibles et un programme de 401(k) avec contrepartie.

Qualifications

• Exécution des recettes avec précision et souci du détail.
• Respect des normes de sécurité et d'hygiène.
• Capacité à travailler dans un environnement rapide.

Responsibilities

• Préparation des soupes, sauces, pâtes et lasagnes.
• Maintien des normes sanitaires les plus élevées.
• Travail d'équipe pour garantir une expérience culinaire exceptionnelle.

Skills

Passion pour la cuisine

Engagement envers la sécurité alimentaire

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam