Prep Cook

Olive Garden

Port Charlotte (FL)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal (limited menu)
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan
Management career advancement opportunities

Job summary

Olive Garden is seeking a Prep Cook in Port Charlotte, Florida. In this role, you will be essential in delivering high-quality Italian dishes while ensuring top-notch safety and sanitation standards.

You will enjoy benefits like flexible schedules, weekly pay, and training opportunities for career advancement. Join our team and help create memorable dining experiences!

Qualifications

  • Strong passion for delivering and flawlessly executing recipes.
  • Commitment to the highest safety and sanitation standards.

Responsibilities

  • Prepare and execute recipes to meet guest expectations.
  • Maintain cleanliness and safety in the kitchen.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!
  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

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