Prep Cook

Olive Garden; Winchester (VA); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Job summary

Olive Garden in Winchester, Virginia, is looking for a dedicated Prep Cook to prepare delicious Italian cuisine, including soups, sauces, and lasagna. Strong emphasis on food safety and sanitation standards is required. This role offers a supportive work environment with various employee benefits to ensure work-life balance.

Candidates should be passionate about cooking and be part of a family-oriented team. Join us and be a part of a winning family, where opportunities for career advancement are substantial.

Qualifications

• Strong passion for delivering and executing recipes to meet guest expectations.
• Commitment to safety and sanitation standards.

Responsibilities

• Prepare soups, sauces, pasta, and lasagna.
• Maintain the highest safety and sanitation standards.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam