Prep Cook

Paylocity; Orlando (FL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive pay + tips

Flexible hours

Growth opportunities

Employee discounts

Job summary

Pinstripes in Orlando, FL is seeking a Prep Cook to support our all-scratch kitchen. You will prepare fresh ingredients, keep prep and storage areas organized, and help ensure the culinary team starts each day prepared for service.

The role emphasizes a passion for quality, strong teamwork, and the ability to work in a fast-paced environment with attention to detail. Benefits include competitive pay, flexible hours, growth opportunities, and staff discounts.

Qualifications

• Passion for cooking and working with fresh ingredients.
• Ability to stand for extended periods and lift up to 50 lbs.
• Flexible availability, including nights, weekends, and holidays.

Responsibilities

• Prepare ingredients including chopping, slicing, and portioning.
• Follow recipes and prep lists to support daily service.
• Maintain cleanliness and organization of prep and storage areas.
• Adhere to food safety, sanitation, and health standards.
• Assist line cooks and kitchen team as needed.
• Help receive and store deliveries properly.

Skills

Cooking

Food safety

Teamwork

Attention to detail

Flexibility

Job description

Description

At Pinstripes, our people are our greatest asset. We’re committed to a passionate, fun team culture that delivers unforgettable dining and entertainment experiences. Our all-scratch kitchen features fresh ingredients, seasonal menus, and high standards of food and service—all in a unique, upscale venue offering Bistro dining, Bowling, and Bocce.

As a Prep Cook, you’ll play a key role in supporting our all-scratch kitchen by preparing fresh ingredients, maintaining organization, and ensuring our culinary team is set up for success each day. This is a great opportunity for someone who is passionate about food, eager to learn, and takes pride in quality and consistency.

What You’ll Do:

• Prepare ingredients including chopping, slicing, and portioning
• Follow recipes and prep lists to support daily service
• Maintain cleanliness and organization of prep and storage areas
• Adhere to food safety, sanitation, and health standards
• Assist line cooks and kitchen team as needed
• Help receive and store deliveries properly

Requirements:

• Passion for cooking and working with fresh ingredients
• Ability to work efficiently in a fast-paced kitchen
• Strong attention to detail and consistency
• Team-oriented mindset
• Prior kitchen or prep experience preferred, but not required
• Ability to stand for extended periods and lift up to 50 lbs
• Flexible availability, including nights, weekends, and holidays

***Must be 18 years or older***

Benefits:

• Competitive hourly rate + tips
• Flexible working hours
• Opportunity for growth and development
• Team member discounts on food, beverage and activities!

We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.