Prep Cook

ndgcharleston; Nashville (TN); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(k) with match

PTO

Therapy Access (Modern Health)

Next-day Pay

Employee Discounts

Dining Discounts

Gym Discounts

Job summary

Husk in Nashville, TN is seeking a dedicated Prep Cook to join our chef-driven kitchen. You will prepare ingredients, assist line cooks, and maintain a clean prep station to support daily service.

We value teamwork and consistency in a fast-paced setting. Full-time employees receive comprehensive benefits, 401(k) with match, and next-day pay options, along with dining and gym discounts and mental health resources.

Qualifications

• 1+ year in a high-volume kitchen
• Able to follow recipes and prep lists
• Commitment to safety and sanitation
• Willingness to learn

Responsibilities

• Prepare ingredients and basic components according to recipes and prep lists
• Wash, chop, portion, label, and store food items following safety standards
• Assist line cooks and chefs in preparing for service
• Maintain a clean and organized prep station and kitchen environment
• Support daily cleaning and closing procedures
• Follow all health, sanitation, and safety procedures consistently

Skills

Kitchen experience

Attention to detail

Reliable

Team player

Job description

Prep Cook – Husk (Nashville, TN)
Join Our Growing, Hospitality-Driven Team!

Husk is seeking a dedicated and detail-orientated Prep Cook to join our culinary team!

About Us:
Located in the heart of downtown Music City, Husk celebrates the rich history and evolution of Southern cuisine. Our ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in Nashville.

Who We're Looking For:

You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service. This is an opportunity to work in a chef-driven kitchen committed to quality and consistency.

Responsibilities:

• Prepare ingredients and basic components according to recipes and prep lists
• Wash, chop, portion, label, and store food items following safety standards
• Assist line cooks and chefs in preparing for service
• Maintain a clean and organized prep station and kitchen environment
• Support daily cleaning and closing procedures
• Follow all health, sanitation, and safety procedures consistently

What You'll Bring:

• 1+ year of experience in a high-volume, high-quality kitchen
• Reliable, focused, and eager to learn
• Organized with excellent attention to detail
• Able to work in a fast-paced, high-volume kitchen
• A team player with a strong work ethic and a positive attitude

What We Offer:

• A dynamic, growth-oriented environment with high earning potential
• Outstanding benefits, including:
  • Medical, dental, vision, and life insurance (must work Full-Time)
  • 401(k) with employer match
  • PTO (Paid Time Off) (must work Full-Time)
  • Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health)
  • Next-day Pay: work today, get paid tomorrow
  • Employee Perks & Discounts (Working Advantage)
  • Dining discounts, gym membership discounts