Prep Cook

Troon; Moseley (VA); Hybrid; USD 23,000 - 26,000; Part time

Benefits offered by this job

Healthcare Benefits

Retirement Benefits

Job summary

Magnolia Green Golf Club in Moseley, Virginia seeks a part-time Prep Cook to join Troon’s hospitality team. You will learn, contribute, and grow in a fast-paced property focused on golf and community management.

Responsibilities include maintaining food production standards, expediting orders, sanitation, supporting banquet functions, inventory, and reporting variances to the chef. Minimum qualifications include a high school diploma or GED, and 1–3 months related experience.

Qualifications

• High school diploma or GED and 1–3 months related experience or training.
• Ability to read and speak English may be required to perform duties.
• Regular and reliable attendance.
• Applicable sanitation training.

Responsibilities

• Learns and maintains standards in food production and quality.
• Expedites orders in a timely manner.
• Practices sanitation and supports banquet functions.
• Maintains relationships with associates and helps reduce waste.
• Communicates equipment repair needs to the chef and participates in training.
• Checks deliveries, ensures proper cooler temperatures, and processes inventory requisitions.
• Prepares food according to production plans and established recipes.

Education

High school diploma or GED

Job description

Magnolia Green Golf Club
Moseley, VA 23120, USA

Description

Magnolia Green Golf Club in Moseley Virginia is pleased to announce an excellent career opportunity for a part-time Prep Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Compensation: $17.00 to $19.00 per hour BOE

Key Responsibilities:

Learns and maintains standards in food production and quality.

Expedites orders in a timely manner.

Practices excellent operational sanitation.

Executes scheduled banquet functions.

Maintains a professional relationship with fellow associates.

Helps reduce loss/waste.

Communicates equipment repair needs with chef.

Actively participates in training efforts.

Incorporates safe work practices in job performance.

Checks and dates all deliveries received and report any variances to chef in charge.

Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.

Processes inventory requisitions and receives supplies as necessary for quality production.

Prepares the proper amount of food according to production or forecast sheets and production plans.

Prepares items in accordance with established recipes for a consistent product.

Minimum Qualifications:

• High school diploma or general education degree (GED); and one to three months related experience and/or training; or equivalent combination of education and experience.

Other Qualifications:

• Ability to read and speak English maybe required in order to perform the duties of the job.
• Regular and reliable attendance.
• Applicable Sanitation Training.

Additional Information:

Benefits & Other Compensation:
This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retirement Benefits – 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.