Prep Cook

Olive Garden

Laurel (MD)

On-site

USD 20,664 - 24,796

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan with company match

Job summary

A popular restaurant chain in Laurel, Maryland is seeking an entry-level Prep Cook. This role involves preparing and cooking food while maintaining the highest standards of safety and sanitation. The ideal candidate has a passion for delivering excellent food quality and presentation. This position offers competitive pay and benefits, including flexible schedules and medical/dental insurance.

Qualifications

Strong passion for executing recipes and meeting guest expectations.
Firm commitment to safety and sanitation standards.

Responsibilities

Prepare and cook food according to recipes.
Maintain clean and safe working environment.
Ensure high food quality and presentation.

Job description

Overview

Prep Cook role at Olive Garden. Salary: $15 per hour – $18 per hour.

Benefits

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal! (limited menu)
Weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics & much more!
401(k) savings plan (Company match after 1 year of service)
Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

Seniority level