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Levy Sector at Las Vegas Ballpark is seeking a Part-Time Prep Cook for event-based work from March through September. You will prepare items per production sheets, follow recipes, and serve customers efficiently while maintaining safety and quality standards.
The role is on-site in Las Vegas, NV, with adherence to HACCP guidelines and health regulations. Compensation ranges from $18.00 to $20.00 per hour, with benefits associated with Levy’s programs.
Levy Sector
Levy is a member of Compass Group USA
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
This position is a part-time, event-based role, with a primary duration from March-September.
Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Paid time off benefits information for positions in Washington State, Maryland, or to be performed Remotely: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf