Prep Cook

Famous Dave's of America; Indianapolis (IN); On-site; USD 25,000 - 35,000; Full time

Job summary

Famous Dave's of America seeks a dedicated Prep Cook for their Indianapolis location. This entry-level position requires adherence to food safety standards, recipe precision, and effective teamwork in a fast-paced kitchen environment. Candidates should have some experience, flexibility in scheduling, and a commitment to cleanliness and quality.

Qualifications

• Preferably 2 years of related work experience.
• Flexibility to work nights, days, weekends, and holidays.

Responsibilities

• Maintain the quality of menu items according to recipes.
• Keep the kitchen clean and organized.
• Work collaboratively with the team.

Skills

Attention to detail

Teamwork

Communication

Organization skills

Job description

Join to apply for the Prep Cook role at Famous Dave's of America.

Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation, and food standards are met according to recipes, procedures, quality, and timeliness.

Job Responsibilities:

1. Timeliness - Station ready to work at scheduled time and proper uniform.
2. Pace - Brisk and steady, organized, no unnecessary steps.
3. Recipe Adherence - 100% recipe knowledge when prepping or assisting with any other production step.
4. Portioning - Use scales, measuring spoons, recipe cards, and perform portion control tests.
5. Cleanliness - Maintain the kitchen and all equipment to a "like new" condition. Practice clean as you go!
6. Productivity - Measure both quality and quantity of work completed in a specific time period.
7. Organization skills are essential.
8. Think ahead - Stock supplies before the rush.
9. Teamwork.

Knowledge, Skills & Abilities:

• Handle multiple tasks and manage fluctuating workloads.
• Work and communicate effectively with others.
• Attention to detail and initiative are required.
• Responsible behavior and professional image.
• Maintain a positive attitude.
• Prioritize safe food handling and safety at all times.
• Be a team player.

Qualifications:

• Preferably 2 years of related work experience.
• Flexibility to work nights, days, weekends, and holidays.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Restaurants

This job posting is active.