Prep Cook

Olive Garden; Enfield (CT); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal (limited menu)

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training opportunities

Discounts on various services

401(k) savings plan with company match

Job summary

Olive Garden is seeking to hire a Prep Cook who is passionate about delivering high-quality recipes and committed to maintaining safety and sanitation standards. This entry-level position offers flexible scheduling, ongoing training, and various employee benefits, including paid sick leave and medical insurance.

Responsibilities

• Deliver high-quality recipes while adhering to safety and sanitation standards.

Job description

Join to apply for the Prep Cook role at Olive Garden.

For this position, pay will be variable by location. See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (over 50% of managers promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize health and safety, maintaining high sanitation standards to ensure wellness for our team and guests. As a prep cook, you should have a passion for delivering high-quality recipes and a commitment to safety and sanitation standards.

We'd love to welcome you to our family!

#MyOliveGardenFam

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants