Prep Cook

Seasons 52; Burlington (VT); On-site; USD 30,000 - 40,000; Full time

Job summary

Seasons 52 is seeking a Prep Cook to join their team in Burlington, Vermont. This entry-level position involves preparing food items, ensuring food safety, and working in a fast-paced environment. Team members enjoy competitive salaries, flexible schedules, and opportunities for career advancement.

Benefits

Paid sick leave

Flexible schedules

Health and wealth benefits

Dining and other discounts

Career advancement opportunities

Responsibilities

• Preparing portions and food items while following recipe guidelines.
• Stocking the alley and line with items needed to complete orders.
• Ensuring proper food safety and sanitation standards.

Job description

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For this position, pay will be variable by location. See additional job details and benefits below.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

• Preparing portions and food items while following recipe guidelines to meet or exceed guests' expectations.
• Stocking the alley and line with items needed to complete orders on time.
• Ensuring proper food safety and sanitation standards to ensure guest safety.
• Adhering to food safety and sanitation standards.

Team members receive a competitive salary with weekly pay, paid sick leave (1 hour for every 30 hours worked, beginning upon hire, up to 40 hours per calendar year), flexible schedules, health and wealth benefits, dining and other discounts, and career advancement opportunities.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Restaurants

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