Prep Cook

Cooper's Hawk Winery; Avon (IN); On-site; USD 28,000 - 42,000; Full time

Job summary

An established industry player in the culinary world is seeking a Prep Cook to join their dynamic team. This role is essential for maintaining high-quality standards in food preparation and menu execution. You'll be responsible for preparing a variety of dishes, ensuring consistency, and maintaining a clean and organized kitchen. With a strong emphasis on teamwork and communication, this position offers the opportunity to thrive in a fast-paced environment. The company values its employees and provides a range of benefits, making it an exciting place to grow your culinary career while delivering exceptional dining experiences.

Benefits

50% Dining and Carryout Discounts

40% Retail Wine Discounts

Monthly Complimentary Wine Tasting

Medical, Prescription, Dental, Vision Insurance

401(k) Retirement Savings Plan

Flexible Savings Accounts

Paid Time Off

Employee Assistance Program

Complimentary Shift Meals

Career Growth Opportunities

Qualifications

• Previous prep or line cook experience preferred.
• Basic knowledge of professional cooking and knife skills required.

Responsibilities

• Prepare cold and hot food items according to recipes.
• Maintain a clean and organized work area in the kitchen.
• Follow kitchen systems and standards for food preparation.

Skills

Teamwork

Basic Knife Skills

Communication Skills

Multi-tasking

Food Safety Knowledge

Education

High School Diploma or Equivalent

Job description

The Cooper’s Hawk Prep Cook plays an integral role in the creation and execution of our menu items, by preparing a variety of cold and hot food items and ensuring consistency in each of our dishes.

What You’ll Get

• Incredible Discounts:
  • 50% Dining and Carryout
  • 40% Retail Wine
  • 20% Retail and Private Events
  • Monthly Complimentary Wine Tasting for Two
• Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program
• Company Matching 401(k) Retirement Savings Plan
• Flexible Savings Accounts- Health and Dependent Care
• Highly Competitive Pay plus Team Member Incentives & Rewards
• Pay Access before Pay Day
• Flexible Schedules
• Paid Time Off
• Access to Team Member Relief Program
• Employee Assistance Program, providing mental health, legal and financial counseling.
• “Everyday Benefits” Program to include insurance coverage (pet, life, auto, home/property) and employee discounts on goods and services
• Employee Referral Bonus Program
• Complimentary Team Member Shift Meals and Uniform
• Wine and Culinary Education
• Career Growth Flight Plan
• Milestones Recognition Program

What You’ll Do

• Maintain Cooper’s Hawk quality standards by preparing assigned recipes to specification
• May perform the following kitchen functions:
  • Wash, peel, slice, and mix vegetables, fruits or other ingredients for salads, cold plates, and garnishes
  • Prepare hot and cold sauces
  • Carve and slice meats and cheese
  • Portion food for service
• Measure and mix ingredients to make salad dressings, and cold desserts
• Set up station according to established specifications
• Maintain kitchen equipment in “like new” condition
• Maintain a safe, clean, organized and stocked work area
• Adhere to all kitchen systems and standards; including completion of 10-minute cleaning procedures
• Maintain professional relationships and clear communications with all Managers and Team Members
• Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift or closing in accordance with company guidelines
• Perform other duties as assigned

What You’ll Need

• Must represent Cooper’s Hawk Values
• Must be at least 18 years of age
• Previous prep or line cook experience preferred
• An individual who thrives in a team-based environment
• Basic knowledge of professional cooking and experience with basic knife skills with use of cut glove
• Knowledge of safety, sanitation, and food handling procedures
• Ability to follow recipes and instructions
• Ability to communicate clearly with Guests, Managers and Team Members
• Must be able to read, write and understand English
• Ability to multi-task in a fast-paced environment
• Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
• Ability to lift and carry up to 50 lbs.
• Ability to stand and walk up to 10 hours per shift
• Ability to exert fast-paced mobility for periods of up to 6 hours in length
• Ability to work within the following conditions: wet floors, temperature extremes, and loud noise
• Ability to perform essential functions to Cooper’s Hawk standards with reasonable accommodation

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law.

Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process. The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper’s Hawk Winery & Restaurants was created with the inspiration of bringing the Napa Valley experience to all of America, by combining an elegant tasting room with a polished casual restaurant and scratch kitchen. Cooper’s Hawk wines have won hundreds of awards and are the Official Wines of the Screen Actors Guild Awards. We are built upon the belief that food and wine hold the power to forge a COMMUNITY, and with the world’s largest wine club membership, we are paving the way to democratizing the good life!