Precook Line Operator — 2nd Shift

Michael Foods, Inc.; Gaylord (MN); On-site; USD 25,000 - 29,000; Full time

Job summary

Michael Foods, Inc. in Gaylord, Minnesota is seeking a production worker to prepare and package in the precooked area on the 2nd shift. You will inspect, realign, count patties, assemble boxes and bags, and ensure GMP and food safety standards are met.

The job emphasizes quality and efficiency, with 2nd shift hours from 1:45pm to 10:30pm or 3:00pm to 11:00pm, and a chance to contribute to a safe, productive work environment.

Qualifications

• Ability to read a limited number of words and recognize word and number patterns.
• Ability to print and speak simple sentences.
• Ability to add and subtract two-digit numbers and multiply/divide by 10s and 100s.
• Ability to perform operations using money, weight, volume and distance units.
• Ability to follow oral instructions with common sense.

Responsibilities

• Inspects product from ovens for size, shape, color, and weight to meet specifications.
• Realigns products before freezing to ensure flat, smooth, uniform shapes.
• Inspects product before robot to sort damages during freezing and ensure standards.
• Performs sanitation duties as necessary.
• Adds filling to products where required.
• Folds omelets or squares.
• Counts patties and packages into cases.
• Assembles boxes and inserts bags.
• Adheres to safe work practices, GMPs and sanitary conditions; reports safety concerns.
• Ensures Food Safety and Food Quality of MFI products.
• Follows safety policies and performs other duties as assigned.

Skills

Reading ability

Print and speak simple sentences

Basic arithmetic with money and 2–3s

Number and measurement recognition

Follow instructions with common sense

Job description

Michael Foods, Inc. in Gaylord, Minnesota is seeking a production worker to prepare and package in the precooked area on the 2nd shift. You will inspect, realign, count patties, assemble boxes and bags, and ensure GMP and food safety standards are met.

The job emphasizes quality and efficiency, with 2nd shift hours from 1:45pm to 10:30pm or 3:00pm to 11:00pm, and a chance to contribute to a safe, productive work environment.