Precision Meat Cutter & Fresh-Prep Specialist

Kroger Family of Companies; Pocatello (ID); On-site; USD 18,000 - 23,000; Full time

Job summary

Kroger Family of Companies in Idaho is hiring for a Meat Department team member focused on product preparation, stocking, and customer service. You will cut, prep, wrap, label, and merchandise meat products while upholding safety and quality standards.

Responsibilities include maintaining temperature logs, rotating stock, keeping areas clean, assisting customers, and working with a team in a fast-paced environment. Weekend and holiday availability, strong communication, and honesty are essential.

Qualifications

• Willing to work weekends and holidays.
• Effective written and oral communication skills.
• Ability to read shelf tags, signs, and product labels.
• Must work with various cleaning solutions, safely use sharp tools, and operate certain equipment.
• Ability to work as part of a team in a fastpaced environment.
• Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers.
• Meat work experience or similar experience in food preparation.

Responsibilities

• Perform tasks such as cutting, grinding, slicing, preparing, processing, trimming, tenderizing, sealing, packaging, wrapping, bagging, pricing, prefabricating, dating, labeling, scaling, merchandising, selling, serving customers, and other functions in accordance with company policies.
• Keep department temperature logs accurately updated and maintained.
• Stock and display meat items safely and in accordance with company standards.
• Check product quality; make sure it is rotated properly and fresh.
• Keep sales areas, backrooms, coolers clean and well organized.
• Keep carts, tools, and supplies in their designated areas and well organized.

Skills

Weekend availability

Effective communication

Reading shelf tags

Team player

Dealing with stress

Customer service

Tools

Safety equipment handling

Job description

Kroger Family of Companies in Idaho is hiring for a Meat Department team member focused on product preparation, stocking, and customer service. You will cut, prep, wrap, label, and merchandise meat products while upholding safety and quality standards.

Responsibilities include maintaining temperature logs, rotating stock, keeping areas clean, assisting customers, and working with a team in a fast-paced environment. Weekend and holiday availability, strong communication, and honesty are essential.